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Alliance Organizes Expert Inspection Team to Southeast Asia to Deepen Industry Exchanges and Cooperation Opportunities

Release time:2025-03-30


An expert team from the Asian Catering and Hotel Service Alliance conducted a business inspection tour in Thailand, Malaysia, and other locations. The team comprised veteran designers, equipment manufacturers, and supply chain experts from the industry. They conducted in-depth research into local catering and hotel enterprises, markets, and exhibitions to investigate the Southeast Asian market's demand and industry standards.
An expert inspection team from the Asian Catering and Hotel Service Alliance conducted business inspections in Thailand, Malaysia, and other locations. The team comprised veteran designers, equipment manufacturers, and supply chain experts from the industry, who conducted on-site investigations into local catering and hotel enterprises, markets, and exhibitions to study the market demands and industry standards in Southeast Asia.

 

During this period, the inspection team held symposiums with local industry associations and enterprises to exchange ideas on cross-border trade policies, product standard adaptation, and other issues. They also facilitated connections between numerous member enterprises and local partners. The alliance stated that such activities are a crucial part of its expert empowerment system and that it will regularly organize domestic and international inspections in the future to provide member enterprises with first-hand market insights and cooperation opportunities.